A unique rarity that rarely finds its way to our latitudes. But after a personal visit from founders and owners Ryan & Cassi Berk of Parliament Chocolate in California, we can now offer an extremely limited edition of our personal chocolate favorites from their collection.

Choose from the following chocolate cakes:

House made toffee & fermented black garlic

"After experimenting with fermentation and making black garlic, I thought about the incredible molasses characteristics it has and how it would pair well with toffee. Add Chocolate into the mix and you get a bar with amazing notes of caramelized sugar, molasses and a hint of earthiness"

Contents: Cocoa, sugar, garlic, butter, vanilla, salt
Weight: 46.77g
Allergens: Traces of beef, flour and milk

Redland citrus

Contents: Cocoa, cane sugar and citrus peel
Weight: 46.77g
Allergens: Traces of beef, flour and milk