I den här artikeln diskuterar vi tungmetaller i kakao, särskilt kadmium, och vad det betyder för chokladproducenter och konsumenter. Vi förklarar de strikta EU-reglerna och hur kadmiumhalter varierar beroende på kakaons ursprung. Vi lyfter fram skillnader...

Discover Svenska Kakao's customized chocolate gifts for all occasions – from thanking colleagues to celebrating special holidays. We offer everything from personalized chocolate greetings to tax-free corporate gifts, with services such as Chocolate Conci...

Prepare for a chocolate-filled Black Week and Black Friday at Svenska Kakao! We offer great deals on our handmade chocolate products all week, but the most exclusive discounts await our newsletter subscribers. Subscribe now to not miss out on these irresi...

Give your dad an unforgettable gift this Father's Day 2024 with exclusive handmade chocolate from Svenska Kakao. Explore our range of luxurious chocolate pralines, chocolate cakes and stylish gift boxes, all made with love and care at Österlen. Choose a ...

Discover the latest flavor trends for summer 2024 with Svenska Kakao's new chocolate varieties. Our range offers something for every taste, from fruity notes to spicy touches, and every piece is crafted with love and sustainability in mind. Visit our sto...

The ultimate gift guide with 10 good gifts for mom on Mother's Day. Everything from luxurious chocolate coffee at Österlen to home delivery with handmade chocolate pieces from a real chocolate factory. Find your gifts for Mother's Day on May 26.

Chocolate is made from cocoa, which comes from the cocoa fruit. So chocolate is made from a fruit! Which not many people know about.  Read more

Roasted cocoa beans are truly versatile and can be the secret ingredient that takes your dishes to the next level. Try these ideas and explore the wonderful world of flavors and textures that roasted cacao beans have to offer!...

Success with chocolate truffles at home. We offer a simple recipe for making simple chocolate truffles. The secret is, of course, good ingredients. The rest almost takes care of itself

Tempering chocolate is an important process for several reasons. Firstly, it results in a chocolate with a beautiful and glossy surface that remains even when it has solidified.