Experience the rich and creamy taste of our ceremonial cacao 100% from Kokoa Kamili in Tanzania. This delicious cacao bean-only chocolate is sustainably grown without the use of pesticides and consists only of high-quality cacao from our producer Kokoa Kamili in Tanzania. Nothing added. Just one ingredient, the cacao beans,  that has been transformed into a creamy chocolate rich in taste. With a soft fruitiness, our ceremonial cacao is perfect for creating a relaxing and harmonious atmosphere during your ceremonies. Our cacao is also an ideal product if you prioritize sustainability and environmentally friendly choices. By choosing our cacao for your cacao ritual, you support a local producer and contribute to a better and more sustainable chocolate industry. Buy our ceremonial cocoa from Kokoa Kamili in Tanzania, a pure product you can trust crafted in Sweden.  Weight: 500 grams Delivered finely grated in a resealable kraft paper bag Region/Producer: Tanzania, Kokoa Kamili Prayer Type: Trinitario Harvest year: 2022 Finely grated extra dark chocolate. Ingredients: Cocoa beans. 100% cocoa. May contain traces of nut and milk. Nutritional content: Nutritional value, 100 g Energy...............2373kJ ........................610kcal Fat. ........................55g of which saturated.......33.5g Carbohydrate............ ...8.8g of which sugar........0.3g Protein...................11.1g Salt....... ...................0g

Cacao tea is a unique product that we make from the thin shells of the cacao beans, which are separated from the cacao bean after roasting. A fruity taste with a lot of depth and a wonderful aroma of cacao. Contains: roasted and crushed cacao husk in a cellophane bag Weight: 200 grams

Discover our collection of Swedish-made baking chocolate for the professional home baker or the conscious bonbon maker. The chocolate is also excellent for preparing a more luxurious hot chocolate. (Can be used as ceremonial cacao ). Choose from several different varieties and origins. As always with our products, we do not add extra cacao butter to the original dark chocolate and never soy lecithin or vanilla. We believe in letting the chocolate's natural flavor come through and let it lift your pastries and chocolates to a new flavor level. The chocolate is tempered and grated and delivered in a resealable bag of 500 grams. Perfect quality chocolate for baking and making pralines. For molding bonbon shells, you may need to add a little cacao butter for chocolate with low fluidity. Around 5% cocoa butter is usually adequate. VARIETY INFO FLUIDITY INGREDIENTS Uganda 72% Tones off banana bread, orange & cinnamon cocoa beans, cane sugar Peru 72% Tones of rose, litchi fruit & pepper cocoa beans, cane sugar Peru 85% Tones of rose, litchi fruit & pepper cocoa beans, cane sugar Tanzania 74% Jammy notes of raisins, dried figs & cherries cocoa beans, cane sugar Judgment. Rope. 70% Nutty tones of nougat and fudge cocoa beans, cane sugar Dark milk 55% Tones of nut, honey & caramel cocoa beans, cane sugar, cocoa butter, whole milk powder Vegan mylk 54% vegan milk chocolate on coconut cocoa beans, cane sugar, coconut, cocoa butter White chocolate 34% Balanced White chocolate that elevates your creations cocoa butter, cane sugar, whole milk powder Vegan white chocolate 30% A vegan White chocolate on coconut cocoa butter, cane sugar, coconut