- Swedish bean to bar chocolate -Genuine artisan chocolate made from the highest quality cocoa beans. Bean to bar means that the chocolate is made precisely from cocoa beans and not finished chocolate mass. A delicate craft from Österlen. Experience the difference.
Swedish Kakao - Real artisanal chocolateBean to bar is a term for fine chocolate that has been made artisanally from cocoa beans instead of finished chocolate or cocoa mass, which is otherwise the usual production method.
By carefully roasting cocoa beans of the highest quality and then crushing, kneading and aerating the chocolate, the result is an incredibly fine artisan chocolate with a lot of flavor and fine texture.
Svenska Kakao has been manufacturing chocolate since 2013 at the chocolate factory in Skåne.